KEYNOTE SPEAKERS

Chef, Restaurateur & Culinary Storyteller; Host of PBS's "A Chef's Life"; James Beard Award Winner

Television & Film Celebrity Chef; Co-Founder of Kogi BBQ; Bestselling Author

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

5X James Beard Award-Winning Chef, Entrepreneur & Humanitarian; Co-Owner of Zahav; Champion of Israeli Cuisine

Award-Winning Chef & Restaurateur; Founder of MIDA & APIZZA; James Beard Award Nominee; Cookbook Author

James Beard Award-Winning Mixologist Credited With the Revival of the Cocktail; Author of "The Craft of the Cocktail"

Chef & Restaurateur; James Beard Award Winner; Founder of Michael's Genuine Food & Drink; Author of "Michael's Genuine Food"

Award-Winning Chef & Restaurateur; James Beard Award Semifinalist; Author of "Family Thai"; Drag Queen Performer Known as Suzy Wong

Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

James Beard Awardee & Michelin-Starred Chef; Founder of Momofuku

Three Michelin-Starred Chef & Co-Owner of Le Bernardin

Michelin Star Chef, Award-Winning Author, Restaurateur

Celebrity Chef & Owner of Crafted Hospitality; Food Activist; Head Judge on "Top Chef"

Celebrity & Award-Winning Chef, Author and Activist; CEO & Founder of The Sioux Chef

Three Michelin-Starred Chef & Owner of Atelier Crenn and Bar Crenn

Chef & Restauranteur; Former White House Chef

Award-Winning Chef, Restaurateur & Cancer Survivor; Author of "Life, on the Line"

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Executive Chef, James Beard Award Winner & Cookbook Author

James Beard Award-Winning Chef, Restaurateur & Entrepreneur