KEYNOTE SPEAKERS

Lifestyle, Fitness & Nutrition Expert; Retired Four-Time World Champion Boxer; Heart Disease Awareness Advocate; Cookbook Author of "Food for Life"

Chef, NYT Bestselling Author & Emmy-Nominated Host of Netflix's "Queer Eye" & "No Taste Like Home"

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

Award-Winning Producer, Journalist, Chef, Cookbook Author & Television Personality; Women's & Mental Health Awareness Advocate

Television & Film Celebrity Chef; Co-Founder of Kogi BBQ; Bestselling Author

Vegan Chef & Culinary Innovator; Food Network Champion; Author of "The Modern Tiffin"; Host of "Dish It Healthy with Priyanka Naik"

Award-Winning Chef & Restaurateur; Founder of MIDA & APIZZA; James Beard Award Nominee; Cookbook Author

Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

Chef & Restaurateur; James Beard Award Winner; Founder of Michael's Genuine Food & Drink; Author of "Michael's Genuine Food"

Celebrity Chef & Culinary Innovator; First Female Iron Chef on "Iron Chef America"; Restaurateur & Author

Award-Winning Chef & NYT Best-Selling Author of "Cooked: My Journey from the Streets to the Stove"

Innovative Chef & Restaurateur; Founder of Momofuku; Host of Netflix's "Ugly Delicious" & "The Detour"; Author of "Eat a Peach"

Culinary Historian & Author of "KosherSoul" and "Rice: A Savor the South Cookbook"

Celebrity Chef & Culinary Entrepreneur; James Beard Award Nominee; Host of "Turn Up the Heat with G. Garvin"; Bestselling Cookbook Author

Restaurateur; Executive Chef; Top Chef Contender & Humanitarian

Chef, Restaurateur & Television Personality; Two Michelin Stars at Graham Elliot; Judge on "MasterChef"

James Beard Award-Winning Chef & Culinary Innovator; Co-Founder of Culinary Edge Concepts; Author of "Foraging in Oklahoma"

Emmy Award-Winning TV Host & Natural Foods Chef; New York Times Bestselling Author; Co-Host of "MasterChef Junior"

Food Journalist, Chef & Restaurateur; DEI Advocate for APA, Black & LGBTQ+ Communities