KEYNOTE SPEAKERS

Culinary Historian & Author of "KosherSoul" and "Rice: A Savor the South Cookbook"

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

Award-Winning Producer, Journalist, Cookbook Author & Television Personality

World-Renowned Chef, Author, Restaurateur, Contributing Editor, Television Host, Actress, Avid Philanthropist, Health and Fitness Expert & Lifestyle Entrepreneur

Food Journalist, Chef & Restaurateur; DEI Advocate for APA, Black & LGBTQ+ Communities

Chief Marketing Officer, TEDx Speaker, #1 Best-Selling Author, Health & Wellness Expert, Workplace Well-Being Leader

Award-Winning Chef & Restauranteur

Award-Winning Chef & NYT Best-Selling Author of "Cooked: My Journey from the Streets to the Stove"

Celebrity Chef, Restaurateur, Cookbook Author & TV Host

Award-Winning Restaurateur, Entrepreneur & Bestselling Author of "Unreasonable Hospitality"

James Beard Awardee & Michelin-Starred Chef; Founder of Momofuku

Actor, Author, Activist & Restaurateur; Recovery & Intervention Counselor for Troubled Youth

Former Chef to British Royalty

Co-founder of Cousins Maine Lobster

Celebrity Chef, Restauranteur, Author & Television Personality; Known for Being Paula Deen's Son

E-Commerce Expert in Luxury & Fashion; Co-Founder of Gilt, CEO of GLAMSQUAD, Managing Partner of Clerisy

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Transformative Speaker on Employee Engagement, Human Connection & Gratitude; Wall Street Journal Bestselling Author of “Gratitude Through Hard Times” and “Gratitude and Pasta”

Founder & CEO of The Sioux Chef

Transformational Speaker; Creator of S.H.E. GLOBL Media & The Whole-Life Leadership Framework; Author of "This Is How We Rise"