KEYNOTE SPEAKERS

These leading keynote speakers are top experts in their fields, experienced in delighting audiences on a wide range of topics, including business, diversity, politics, and many more. Find speakers who are right for you and your event based on speaking topic, budget, location, and experience. Our agents are also available to assist by recommending the perfect keynote speaker for your next meeting or conference.
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Michael W. Twitty
(4 ratings)

Culinary Historian & Author of "KosherSoul" and "Rice: A Savor the South Cookbook"

Carla Hall
(2 ratings)

Food Network Personality, Chef & Cookbook Author; Former Co-Host of "The Chew"

Antoni Porowski
(2 ratings)

Chef, NYT Bestselling Author & Emmy-Nominated Host of Netflix's "Queer Eye" & "No Taste Like Home"

Kwame Onwuachi

James Beard Award-Winning Chef & Author of "My America: Recipes from a Young Black Chef"

Marcus Samuelsson

James Beard Award-Winning Chef, Restaurateur & Author, Host, "No Passport Required"; Advocate for Diversity in the Culinary World

G. Garvin

Acclaimed Chef & James Beard Nominee; Author, Entrepreneur & Philanthropist; TV Host, "Turn Up the Heat with G. Garvin"

Cat Cora

World-Renowned Chef, Author, Restaurateur, Contributing Editor, Television Host, Actress, Avid Philanthropist, Health and Fitness Expert & Lifestyle Entrepreneur

Ted Allen

Host, "Chopped," Contributor, "The Best Thing I Ever Ate"

Chef Jeff Henderson
(2 ratings)

Award-Winning Chef & NYT Best-Selling Author of "Cooked: My Journey from the Streets to the Stove"

Saru Jayaraman

Co-Founder & President of One Fair Wage: Author of "One Fair Wage," "Forked" & "Behind the Kitchen Door"

David Chang
(1 rating)

James Beard Awardee & Michelin-Starred Chef; Founder of Momofuku

Ron Duprat

Restaurateur; Executive Chef; Top Chef Contender & Humanitarian

Nicole Ponseca

Diversity, Equity & Inclusion Speaker, CEO of Jeepney, Chef, Restaurateur & Author of "I Am A Filipino"

Nadiya Hussain

British TV Chef & Author; Winner of the Sixth Season of The Great British Bake Off

Millie Peartree

World-Renowned Chef & New York Times Contributor