KEYNOTE SPEAKERS

Chef, TV Host & Restaurateur Known for Chef & the Farmer & Lenoir; Host of PBS' "A Chef's Life" & "Somewhere South"; Author, "Deep Run Roots"

Chef & Owner of Three-Michelin-Starred Atelier Crenn, Bar Crenn and Golden Poppy

Television & Film Celebrity Chef; Co-Founder of Kogi BBQ; Bestselling Author

Chef and owner of Mud Hen Tavern & Border Grill Restaurants, Author of "Street Food."

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

Award-Winning Chef, Entrepreneur & Bakery Founder; James Beard Award Winner; Author of "The Joy of Cookies"

Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

Three Michelin-Starred Chef & Co-Owner of Le Bernardin

Michelin Star Chef, Award-Winning Author, Restaurateur

Former Executive Chef of the Viking Cooking School & Author of "A Southerly Course"

Celebrity Chef & Owner of Crafted Hospitality; Head Judge on "Top Chef" & Host of the "Citizen Chef" Podcast

James Beard Award-Winning Chef, Restaurateur & Entrepreneur

Award-Winning Chef, Restaurateur & Author

Bestselling Author, Leadership Development Expert, Women's Empowerment Advocate

4X Academy Award-Winning Director, Writer; Known for "The Revenant" & "Birdman"

CEO of Habitat for Humanity International; Affordable Housing Advocate; Non-Profit Executive

NYC Real Estate Queen, Shark Tank "Shark", Host of "Business Unusual" & "888-Barbara" Podcast

CEO of Basketball Operations & Alternate Governor for the Utah Jazz; Former Professional Basketball Player, Coach & Professional Baseball Player