KEYNOTE SPEAKERS

Television & Film Celebrity Chef; Co-Founder of Kogi BBQ; Bestselling Author

Celebrity Chef & Culinary Innovator; First Female Iron Chef on "Iron Chef America"; Restaurateur & Author

Award-Winning Restaurateur, Entrepreneur & Bestselling Author of "Unreasonable Hospitality"

Michelin Star Chef, Award-Winning Author, Restaurateur

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

James Beard Awardee & Michelin-Starred Chef; Founder of Momofuku

Chef, Bestselling Author & Television Personality; Co-Host of the Emmy Award-Winning "The Chew"

Founder of Milk Bar, Two-Time James Beard Award-Winning Chef, New York Times Bestselling Author, and Television Personality

Three Michelin-Starred Chef & Owner of Atelier Crenn and Bar Crenn

Culinary Historian & Author of "KosherSoul" and "Rice: A Savor the South Cookbook"

Celebrity Chef & Culinary Innovator; Winner of "Top Chef All-Stars"; James Beard Award-Nominated Author; Co-Host of FOX’s "Next Level Chef"

Founder of Shake Shack & Union Square Hospitality Group

Chef, Restaurateur & Television Personality; Two Michelin Stars at Graham Elliot; Judge on "MasterChef"

James Beard Award-Winning Chef & Author of "My America"; Executive Producer at Food & Wine Magazine

Emmy Award-Winning Television Show Host, Entrepreneur & Bestselling Author; Host of "The Martha Stewart Podcast"; Founder of Martha Stewart Living Omnimedia

Award-Winning Chef, Restaurateur & Cancer Survivor; Author of "Life, on the Line"

World-Renowned Futurist & Theoretical Physicist; Author of "The God Equation"

Argentinian Chef, Author & TV Personality, Known for Open-Fire Cooking

Pastry Chef & Creator of the Cronut

Modern Cuisine Chef & Culinary Innovator; Winner of "Top Chef" Season 6; Restaurateur; Author of "VOLT ink.: Recipes, Stories, Brothers"