KEYNOTE SPEAKERS

Three Michelin-Starred Chef & Co-Owner of Le Bernardin

Chef, Restaurateur, Cookbook Author & Winner of Bravo's "Top Chef All Stars"; Podcaster, "Starving For Attention" & "Food Court with Richard Blais"

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

Celebrity Chef & Owner of Crafted Hospitality; Head Judge on "Top Chef" & Host of the "Citizen Chef" Podcast

Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

Award-Winning Producer, Journalist, Cookbook Author & Television Personality

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

Award-Winning Chef & NYT Best-Selling Author of "Cooked: My Journey from the Streets to the Stove"

Actor, Television Personality & Former Competitive Eater Known for "Man v. Food," "Amazing Eats" & "Modern Marvels"; Author, "America the Edible"

James Beard Award-Winning Chef & Food Network Personality

Chef, Restaurateur & Runner-up on "The Next Food Network Star"

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Celebrity Chef & Restaurateur; Judge on Bravo's "Top Chef"

Top Chef Runner Up, Cookbook Author & Owner of Ms. Chi Cafe

Host, "Chopped," Contributor, "The Best Thing I Ever Ate"

Chef, Food Network Personality & Bestselling Author, "Cocinando On Cook Street," "Fresh Mexican," "Casa Marcela" & "Mexican Made Easy"; Former Host, "Mexican Made Easy"

Award-Winning Chef, TV Personality, Author & Founder of the Aarón Sánchez Impact Fund

James Beard Award-Winning Chef, Restaurateur & Author, Host, "No Passport Required"; Advocate for Diversity in the Culinary World

Co-Host of "The Chef Show;" Chef & Co-Founder of Kogi BBQ; Best-Selling Author

Television & Radio News Reporter, Newspaper Columnist, Author, Consumerologist, Food Marketing Expert