KEYNOTE SPEAKERS

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

Three Michelin-Starred Chef & Owner of Atelier Crenn and Bar Crenn

Celebrity Chef, Cookbook Author, Restaurateur; Healthy Eating & Hunger Relief Advocate; Founder of "Common Threads"

Award-Winning Producer, Journalist, Cookbook Author & Television Personality

Chef, Restaurateur & Culinary Storyteller; Host of PBS's "A Chef's Life"; James Beard Award Winner

Television & Film Celebrity Chef; Co-Founder of Kogi BBQ; Bestselling Author

Acclaimed Chef & James Beard Nominee; Author, Entrepreneur & Philanthropist; TV Host, "Turn Up the Heat with G. Garvin"

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Chef, NYT Bestselling Author & Emmy-Nominated Host of Netflix's "Queer Eye" & "No Taste Like Home"

James Beard Award-Winning Chef, Restaurateur, Cookbook Author & TV Personality Known for His Authentic Mexican Cuisine

Award-Winning Chef & Restaurateur; Founder of MIDA & APIZZA; James Beard Award Nominee; Cookbook Author

5X James Beard Award-Winning Chef, Entrepreneur & Humanitarian; Co-Owner of Zahav; Champion of Israeli Cuisine

Acclaimed Chef & Restaurateur; Pioneer of Modern Latin Cuisine; Author of Two Bestselling Cookbooks; Founder of CHICA

Chef, Bestselling Author & Television Personality; Co-Host of the Emmy Award-Winning "The Chew"

Celebrity Chef & Culinary Innovator; First Female Iron Chef on "Iron Chef America"; Restaurateur & Author

Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

Michelin Star Chef, Award-Winning Author, Restaurateur

Award-Winning Restaurateur, Entrepreneur & Bestselling Author of "Unreasonable Hospitality"

Award-Winning Chef & NYT Best-Selling Author of "Cooked: My Journey from the Streets to the Stove"

Chef & Restaurateur; James Beard Award Winner; Founder of Michael's Genuine Food & Drink; Author of "Michael's Genuine Food"