KEYNOTE SPEAKERS

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate; Founder of Edible Schoolyard Project

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Chef, TV Host & Restaurateur Known for Chef & the Farmer & Lenoir; Host of PBS' "A Chef's Life" & "Somewhere South"; Author, "Deep Run Roots"

James Beard Awardee & Michelin-Starred Chef; Founder of Momofuku

World Renowned Chef & Restaurateur

NY Times Bestselling Author; Canopy President, Co-Founder of Drybar, Squeeze & Becket + Quill

Award-Winning Chef, Restaurateur & Cancer Survivor

Award-Winning, Legendary Makeup Artist; Trend Influencer in Cosmetics & Runway Beauty; Founder of Pat McGrath Labs Cosmetics Brand

Founder of Fashion Blog, "The Man Repeller"

Chef & Owner of Three-Michelin-Starred Atelier Crenn, Bar Crenn and Golden Poppy

James Beard Award-Winning Chef, Baker & Founder of Pizzeria Mozza and Osteria Mozza

Two-Time James Beard Winning Chef; Chef/Partner of TRADE, Porto, Saloniki & La Padrona Restaurants in Boston; Author

James Beard Award-Winner, One of America's Leading Chefs

Former Model, Anti-Smoking Activist & Founder of Every Mother Counts

James Beard Award-Winning Celebrity Chef; Author of "Crescent City Cooking"; New Orleans & Louisiana Cuisine Authority

Former Executive Chef of the Viking Cooking School & Author of "A Southerly Course"

Leadership Development & Career Advocacy Expert, Podcast Host, Author; Founder & CEO of Bossed Up

Paralympic Medalist, World Record Holder, DEI Advocate & Motivational Speaker; Author of "Leap of Faith"

Business Leader & Corporate Trainer; Author of "Who Made These Stupid Rules?"; Sales & Marketing Growth Innovator

Bestselling Author, Senior Fellow at Duke University, Entrepreneur