KEYNOTE SPEAKERS

Award-Winning Chef, Restaurateur & Author

Hospitality Innovation Expert, Restaurateur and Restaurant Developer; James Beard Award Nominee; CEO of Blau + Associates; Author of "Honey Salt: A Culinary Scrapbook"

Chief Marketing Officer, TEDx Speaker, #1 Best-Selling Author, Health & Wellness Expert, Workplace Well-Being Leader

Chef & Owner of Three-Michelin-Starred Atelier Crenn, Bar Crenn and Golden Poppy

World-Renowned Master Sommelier & First Female Best Sommelier in the United States; Author, "Great Wine Made Simple"

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Leadership Expert on Leveraging Change to Accelerate Innovation; Corporate Trailblazer, C-Suite Executive & Board Member; Former Rocket Scientist at NASA, Former CEO of Girl Scouts USA

Food Journalist, Chef & Restaurateur; DEI Advocate for APA, Black & LGBTQ+ Communities

Michelin Starred Chef, Author & Presenter; Creator of Zero Waste Cooking School

Leading Authority on 21st Century Teamwork, Collaboration, Innovation & Performance in the Age of AI; Management Thinker; Bestselling Author of "Get Big Things Done"

Developmental Coach, Bestselling Author & Award-Winning Entrepreneur

Founder & Managing Director at Sip Straight; Co-Founder & Distiller at Waldgeist Distillery

Award-Winning Author & Expert on Arkansas Cuisine

Food Network Personality, Chef & Cookbook Author; Former Co-Host of "The Chew"

Change & Leadership Expert, Author, Founding CEO of "Change Enthusiasm Global"

Founder & CEO of SPANX, Innovative Entrepreneur, Women Empowerment Speaker & Philanthropist

Founder & Culinary Creator of Gigi's Cupcakes, Author of "The Secret Ingredient"

Chef, Cookbook Author & Television Host Known for the "Rachael Ray Show"

Former CEO of Popeyes, Leadership Author, Brand Strategy Expert

Paralympic Medalist, World Record Holder, DEI Advocate & Motivational Speaker; Author of "Leap of Faith"