Farm To Table Chef Speakers

Celebrity Chef, Cookbook Author, Restaurateur

Two-Time James Beard Winning Chef; Chef/Partner of TRADE, Porto, Saloniki & La Padrona Restaurants in Boston; Author

Co-Star of "Crazy Delicious;" Host of Discovery+'s "Foodways" & the "Say Yes!" Podcast

Founder & CEO of The Sioux Chef

James Beard Award-Winning Chef, Author, Winner of "Top Chef" Season 4 & Restauranter

Executive Chef, Founder & Owner of Chez Panisse; Sustainable Agriculture Advocate

James Beard Award-Winning Chef, Restaurateur, Cookbook Author & TV Personality Known for His Authentic Mexican Cuisine

Celebrity Chef & Owner of Crafted Hospitality; Head Judge on "Top Chef" & Host of the "Citizen Chef" Podcast

Executive Chef and Co-Owner of Teranga; Sustainable Agriculture Thought Leader & Cookbook Author of "Simply West African"

Celebrity Chef, Former "Top Chef" Fan Favorite

Chef, Restaurantuer, TV Personality, Cookbook Author, Philanthropist & Farmer; Early Adopter of Farm-to-Table Cuisine

James Beard Award-Winning Latin-American Iron Chef; TV Personality, Restauranteur & Philanthropist

Chef & Owner of Three-Michelin-Starred Atelier Crenn, Bar Crenn and Golden Poppy

Multi-Award-Winning Chef, Agronomist, Environmentalist, Author & Co-Owner of New York's Blue Hill Restaurant

James Beard Award-Winning Chef, Pioneer of Wine Country Cooking, & one of the first proponents of the Farm to Table Philosophy

Scientist, Professor of Plant Pathology at the University of California - Davis; Expert in the Challenges of Farming

Owner of Matunuck Oyster Bar & Farm

Entrepreneur, Regenerative Agriculture Advocate & CEO of Western Daughters Butcher Shop

Host of Food Network’s "Girl Meets Farm," Cookbook Author & Blogger

American Novelist, Essayist and Poet